Creamy Cheese and Bean Dip
- 45-50 oz Refried Beans
- 16 oz cream cheese
- 16 oz salsa
- 1 T minced onion
- 1 T chili powder
- 1/2 T garlic powder
- 1 t turmeric
- 1 t cumin
- 1/2 t red pepper
Combine all ingredients in a pot on the stove and heat until all ingredients are warm and well combined. Serve with nacho or corn chips.
Homemaker Gone Natural 